Friday, May 4, 2018

Wollersheim Round Top Rye Review & Tasting Notes

 


There’s a plethora of two-year-old Ryes hitting the market, with some commanding amazingly high price tags. As this market gets more crowded, distillers must distinguish themselves from the competition.

Being a local, I was excited when Wollersheim, who has run a successful winery for several years, opened its distillery and announced it would create whiskeys. I’ve been curiously waiting ever since for something to be released, with my fingers crossed that they’d distill and age something of at least decent quality, as they’ve done a great job creating wines...

You can read the remainder of the review in its entirety at Bourbon & Banter. Cheers!

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