Flavored
whiskeys are polarizing. You have the purists who won’t even consider one,
believing that everything flavored is just Fireball, and you have others
who will only drink flavored
whiskeys. I fall nicely in the middle. I’ve had some lousy ones, and I’ve had
some that I found impressive.
When
the folks at Lonerider Spirits reached out to me about its Pecan
Flavored Whiskey, I decided I was up for the challenge of tasting a
newcomer to the pecan-flavored whiskey field. I’ve reviewed a handful of those
and can discern which ones are worthwhile and which are, well, not.
Lonerider
Spirits started as a North Carolina brewery, with Sumit Vohra and Chris
Mielke at the helm. The partners then decided to go a step further and
entered the spirits game. The distillery side was established in 2018.
“Over a dram of small-batch whiskey in their favorite saloon, they pondered how a craft brewery could expand into the Wild West of the spirits market.
They came to the conclusion you needed to be tough, go against the grain, and use whatever you had at your disposal to get unique liquor into people’s hands to savor. Most of all – you needed to be an outlaw.
That’s what Lonerider Spirits does – we make spirits by outlaws for outlaws.” – Lonerider Spirits
Lonerider
has a few finished Bourbons, ready-to-drink (RTD) cocktails, and liqueurs
beyond the Pecan Flavored Whiskey.
The
Pecan Flavored Whiskey carries no age statement or information about the actual
distiller. We do know it wasn’t Lonerider, as the label says “Produced and
Bottled by” on it. And, because of that, we don’t know what type of cooperage
was used. That’s not the end of the world, especially since this isn’t a
high-end whiskey. You’ll find this one on store shelves right around $17.95 for
a 375ml package.
Before
I get started on my tasting notes, I’d like to thank the team at Lonerider
Spirits for providing me a sample of its Pecan Flavored Whiskey in exchange for
a no-strings-attached, honest review. It is time to #DrinkCurious and get down
to brass tacks.
Appearance: Served
neat in my Glencairn Glass, Nut Cracker offered an attractive blonde-amber
color. A slight swirl created a thick rim and slow, fat tears.
Nose: An
enticing aroma filled the room, made of pecan praline, thick caramel, vanilla
custard, and honey graham crackers. When I pulled that into my mouth, the pecan
came into its own.
Palate: For only 80°, I was taken aback by how creamy
and full-bodied this whiskey was. I tasted a huge dollop of vanilla cream on
the front, then cinnamon and pecan. The middle featured pumpkin, nutmeg, and caramel,
while the back had toasted oak, allspice, clove, and black pepper.
Finish: Medium-to-long in duration, the finish gave
flavors of caramel, Cool Whip, toasted nuts, clove, rye spice, and black
pepper.
Bottle, Bar, or Bust: Several
companies are making pecan-flavored whiskey, but few hit the legal requirements
of whiskey. Most of the flavored whiskeys I encounter are below 80°. Lonerider’s
Nut Cracker does the full Monty with its version. With its attention-getting
flavor, creamy mouthfeel, and welcoming nose, it is easy to understand that
Lonerider wasn’t playing any games when it made this whiskey. If there ever was
one, it is a true dessert drink, and I’m happy to slap a Bottle rating on it. Cheers!
My Simple, Easy to
Understand Rating System
- Bottle = Buy It
- Bar = Try It
- Bust = Leave It
Whiskeyfellow encourages
you to enjoy your whiskey as you see fit but begs you do so responsibly.
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