Proof & Wood Ventures is
a company that brands itself as Purveyors and Blenders of American and
Global Spirits. The company was founded by Dave Schmier, who selects
the best barrels and then looks for ways to make them even better. This is a
challenging task that many have attempted, but few have succeeded in. However,
Dave has consistently managed to perfect the process.
Many of us have seen the DC
Collection of whiskeys from Proof & Wood. They come with labels such as
The Ambassador, The President, The Representative, The
Senator, and The Justice. It stands to reason that it would run out
of names eventually. Before that happens, let me introduce you to The
Cabinet.
The Cabinet is sourced from MGP/Ross
and Squibb. Like much of what Proof & Wood offers, The Cabinet is
bottled at barrel proof, which, in this case, is 56.26% ABV (112.52°). It is a
blend of American Ryes and Bourbon, and I am thankful for Proof & Wood’s transparency.
This whiskey consists of the following whiskeys:
- 2014 Rye (95% rye, 5% malted barley)
- 2015 Rye (95% rye, 5% malted barley)
- 2016 Rye (95% rye, 5% malted barley)
- 2017 Rye (95% rye, 5% malted barley)
- 2016 Bourbon (99% corn, 1% malted barley)
- 2017 Bourbon (75% corn, 21% rye, 4% malted barley)
The Cabinet comes in a 750ml
package with a suggested price of about $120, or approximately $10.00 more than
the 2022 version. It is also entering the super-premium echelon. So, before I
get to the #DrinkCurious thing, I thank Proof & Wood for a sample in
exchange for my no-strings-attached, honest review.
I'll compare the two as I
also have 2022’s release available. Let’s sip this and see how things work out.
Appearance: I
sipped this American whiskey neat from my Glencairn glass. Inside, it looked like
liquid mahogany. A thin rim allowed husky tears to fall but retained fat
droplets.
Nose: The
floral rye influence was unmistakable in The Cabinet’s aroma. I smelled nutmeg,
cherries, plums, mint, caramel, and charred oak. My mouth encountered cherry
vanilla as I pulled the vapor through my lips.
Palate: The
Cabinet’s texture was oily and rich. I prepared myself for a proof punch that
never materialized. Nutmeg, spiced nuts, and cherries hit the front of my
palate. The middle consisted of plums, rye spice, and tobacco, while the back
featured charred oak, clove, and cinnamon Red Hots.
Finish: The
long, lingering finish left me tasting caramel, charred oak, plums, almonds, pipe
tobacco, and clove.
Bottle, Bar, or Bust: Let’s
talk about something before I give my rating. I stated that I’d compare 2023
against the 2022 versions. For the record, both whiskeys were similarly
colored.
Nose: The 2023
was slightly bolder than 2022, and 2022 had smells of maple syrup that 2022
lacked. Winner: 2022.
Palate: You’d
think that 0.04% ABV wouldn’t be a differentiator, but the 2023 tasting
experience was more impactful. It was spicier than the previous year. Winner: 2023.
Finish: Frankly,
I liked the 2022 finish better. It had some chocolate notes that the 2023
lacked. Winner: 2022.
So, was the 2022 better? It
seemed to win the head-to-head challenge. But I’d hate for anyone to walk away with
the notion that 2023 is a substandard whiskey because that couldn’t be further
from the truth. 2023 is delicious and full of flavor, and in a palate-to-palate
contest, it wins. You’d be good with either one, so the 2023 takes my Bottle
rating. Cheers!
My Simple, Easy-to-Understand
Rating System
- Bottle = Buy It
- Bar = Try It
- Bust = Leave It
Whiskeyfellow encourages
you to enjoy your whiskey as you see fit but begs you to do so responsibly.
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