Domenico Canale’s family emigrated from Italy to Memphis, Tennessee,
in 1844. They opened a successful wholesale grocery firm that, among other
things, sold liquor and wine. Domenico followed his family to America in 1859,
joining his uncle Abraham Vaccaro, who operated a street fruit cart. Seven
years later, Domenico established his own food wholesale business called D. Canale & Co. Like his family, he also offers liquor, selling ceramic
bottles of his own brand of whiskey he called Old Dominick.
Domenico
died just a few days before the 18th Amendment was passed, bringing
in that awful period we know as Prohibition. His son, John, took over the family business and was one
of the most prolific grocery distributors in the Midwest. In 1933, when
Prohibition was thankfully repealed, D. Calale & Co. caught the attention
of Anheuser-Busch and, soon after that, was granted exclusive rights
to distribute its beer throughout the region.
In
1999, D. Canale Food Services, under the helm of John Canale, Jr.,
was sold, ending a 125-year run. However, its sister company, D. Canale Beverages, stayed with the family another 11 years before it
was acquired in 2010.
Three
years later, Chris and Alex
Canale discovered a late 1800s unopened bottle
of Old Dominick Toddy and are determined to resurrect the brand. The duo
began constructing a distillery in downtown Memphis, and four years later, the Old Dominick Distillery was ready to start operation. Alex Castle
was named master distiller and produced Old Dominick Tennessee Whiskey,
the first legal post-Prohibition whiskey made in Memphis.
Alex
Castle knew she wanted to be a master distiller since she was in high school. After
graduating college with a degree in chemical engineering, she started her
whiskey adventure at Wild Turkey
as a production supervisor. When her cousins
Chris and Alex (Canale) looked to build the distillery, Castle was instrumental
in its design. Her distillate first ran off the stills. She was named Head
Distiller and, in 2019, promoted to Master Distiller.
Today,
I’m exploring Old
Dominick Bottled-in-Bond Tennessee Whiskey Batch No. 5. Distilled from a mash of 75% corn, 13% rye, and 12%
malted barley, it slept in new, #4-charred West Tennessee white oak barrels for
at least four years. It is non-chill filtered and comes from a six-barrel
batch. Because it is bonded, it is bottled at 50% ABV (100°), and a 750ml
package has a suggested price of $69.99.
How
does it taste? Well, we have to do the #DrinkCurious thing to find out. But
first, I must thank Old Dominick for sending me this sample in exchange for my
no-strings-attached, honest review.
Appearance: I
poured this whiskey into my Glencairn glass and drank it neat. Inside, the
liquid was the color of caramel. It created a medium-thin rim that caused a curtain
of wavy tears to fall.
Nose: The
aroma included smells of gingerbread, torched caramel, toffee, oak, and barrel
char. When I pulled the air through my lips, caramel and plums rolled across my
tongue.
Palate: Old
Dominick had a rich, oily texture that coated my mouth. The front of my palate
encountered leather, tobacco, and caramel. The midpoint suggested flavors of toffee,
cinnamon, and roasted almonds. The back featured charred oak, black pepper, and
rye spice.
Finish: The long
duration tasted of rye spice, cinnamon, tobacco, charred oak, and black pepper.
Strangely enough, caramel came out of nowhere once those flavors dropped off.
Bottle, Bar, or Bust: Old
Dominick Bottled-in-Bond Tennessee Whiskey is the first Alex Castle distilled
product I’ve tried. Its balance was flawless, with flavors that seamlessly
melded and transformed as it crossed my palate. Its finish was inviting, with
the bonded proof acting bold enough to maintain interest without overwhelming
my mouth and throat.
Is $70.00 a bit high for a bonded
Tennessee whiskey at its suggested age? Yeah, but you won’t care. Old Dominick
Bottled-in-Bond Tennessee Whiskey is excellent, and I’m thrilled to have a Bottle
in my whiskey library. Cheers!
My Simple, Easy-to-Understand
Rating System
- Bottle = Buy It
- Bar = Try It
- Bust = Leave It
Whiskeyfellow encourages
you to enjoy your whiskey as you see fit but begs you to do so responsibly.
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