The Shed
Distillery was founded in 2014 by PJ
and Denise Rigby at Drumshanbo in Ireland’s western province of Connacht.
PJ spent 30 years creating brands for other distillers before opting to concentrate
on doing his own.
Drumshanbo
is a tiny village of 800 with a 25% unemployment rate for about two decades.
So, you can imagine how appreciative everyone was when a new business opened. Today,
Drumshanbo is the largest employer, with over 100 employees.
“It was during the solar transit of the Winter Solstice sun in 2014, that saw the revered tradition of distilling Irish Whiskey, return to the Western province of Connacht. During this 21st of December, PJ and Denise Rigney, along with their dedicated team of distillers, laid down the first whiskey in Connacht in over 101 years. In fact, the distillation began even before the building of new distillery was even completed – PJ & Head Distiller, Brian Taft, have always been incredibly passionate and dedicated to their endeavours. With this, the Shed Distillery of PJ Rigney was born, and PJ, always true to his endeavours, began his quest to distil only the most premium of Irish Spirits.” – The Shed Distillery
Arnold
Holstein of Germany made the copper stills. The
Shed employs five pot stills: three pot stills for Irish whiskey, two for Irish
gin, and two column stills for Irish vodka. It is the largest family-owned gin
distillery in the world!
Its
head distiller and general manager is Brian Taft, who constantly
checks on its aging whiskey, at least monthly and sometimes weekly.
I
reviewed Drumshanbo Single Pot Still Irish Whiskey in March and found it outstanding. As such, when
The Shed Distillery sent me a sample of Drumshanbo Tawny Port Cask in
exchange for my no-strings-attached, honest review, I was excited.
Before
I #DrinkCurious, it would be helpful if everyone was on the same page as to
what Single Pot Still Irish Whiskey is because that’s a regulated category.
First, Single Pot Still Irish Whiskey must be made at a single distillery from
a mash of malted and unmalted barley. It can also include oats or wheat. The
kicker is that distilling must occur in a pot still. The other all-encompassing
Irish whiskey guidelines apply.
Now
that you know the background, let’s get on to the tasting!
- Whiskey Type: Irish Single Pot Still
- Distiller: The Shed Distillery
- Age: NAS
- Mashbill: Malted and unmalted Irish barley, Irish Barra oats
- Cooperage: Tawny Port Casks
- Alcohol Content: 43% ABV (86°)
- Price per 700mL: $79.99
- Non-Chill Filtered, Naturally Colored
Appearance: I used
a Glencairn glass to explore this whiskey neat. The bright, gold liquid created
a medium rim with slow and massive tears.
Nose: I ignored
the whiskey for about ten minutes to allow it to breathe before bringing the
glass under my nose. As I inhaled the aroma, there were plums, cherries, pineapples,
chocolate, and almonds. Drawing the air into my mouth revealed English toffee.
Palate: Drumshanbo’s
texture was thick and creamy. On the front of my palate, I encountered tastes
of apricots, cooked peaches, and ripe plums. Vanilla custard, toffee, and spiced
nuts rolled past my mid-palate. Nutmeg, baker’s chocolate, and old leather
formed the back.
Finish: What
remained included nutmeg, old leather, dried apricots, spiced nuts, clove, and
a passing slap of chocolate. It was a very slow-building finish that peaked,
then, almost as leisurely, fell off. The last to exit was the clove. I timed it
at 2:02, classifying it as a long duration.
Bottle, Bar, or Bust: The
Tawny Port Cask was, in many ways, similar to Drumshanbo’s flagship whiskey. It
is perfectly proofed; anything higher would likely have been too spicy, and
anything lower would have potentially lost character. It was fruity and flavorful.
In other ways, it was not. It
was a drier sipping experience that pulled moisture from my mouth. The clove
was more pronounced; the chocolate and toffee made for nice additions.
I’ve had very expensive
Irish whiskeys that aren’t as interesting as Drumshanbo Tawny Port Cask, and if
you believe that Irish whiskeys are too light or soft, this one will change
your mind. There is a lot to enjoy and nothing to dislike. As such, it earns
every bit of my Bottle rating.
My Simple, Easy-to-Understand
Rating System
- Bottle = Buy It
- Bar = Try It
- Bust = Leave It
Whiskeyfellow encourages you to enjoy your whiskey as you see fit
but begs you to do so responsibly.
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