Is
it Tennessee Whiskey a Bourbon or not? That's a question that is hotly debated
among whiskey enthusiasts. Folks on the Bourbon side cite how Tennessee Whiskey
meets every legal definition of Bourbon. Folks on the other side will tell you
the Lincoln County Process (LCP) adulterates the whiskey and
disqualifies it from being called Bourbon. Whichever side you fall on, the fact
is that international agreements consider Tennessee Whiskey to be Bourbon.
What
is the LCP? Before the new make is placed in the barrel, it drips through
charcoal from burnt maple for six days. That charcoal filtering process mellows
it by removing any harshness. That right there is the point of contention in
the debate.
The
largest distiller of Tennessee Whiskey is Jack Daniel's, owned by Brown-Forman.
Jack Daniel’s also makes the most popular American whiskey in the world. One interesting
fact is that Jack Daniel's is located in Moore County, which is, in fact, a dry
county. Considering who the county's major employer is and what it relies on
for revenue, that's curiosity, if nothing else.
Jack
Daniel’s classic recipe starts with a mash of 80% corn, 12% malted barley, and
8% rye. It then goes through a six-day fermentation process. When that’s
complete, it is sent through the copper pot still, which exits at 140°.
Barrels
are a critical component of whiskey making. Until May 2024, Jack Daniel’s had
its own cooperage. It opted to sell to Independent Stave;
despite that, the cooperage will still be the source of barrels for the brand.
And, the story of the barrel is paramount to the whiskey we’ll explore today: Jack Daniel’s Single Barrel Heritage Barrel.
What
makes the Heritage Barrel special is two-fold. First, it goes through a heavy
toast and light charring cycle, which is atypical for Jack Daniel’s. Secondly,
it comes from the upper floors of the coveted Coy Hill barrelhouse 1-09. Heritage Barrel was a limited-edition Tennessee Whiskey, but starting this year, Jack Daniel's intends for it to be a year-round offering.
I’ve
not had a prior Heritage Barrel release, so I’m unsure what to expect, but that
makes the whole #DrinkCurious thing even more exciting. I would like to thank
Jack Daniel’s for providing me with a sample in exchange for my no-strings-attached,
honest review.
- Whiskey Type: Tennessee Whiskey
- Distiller: Jack Daniel Distillery
- Age: 8 years, 23 days
- Mashbill: 80% corn, 12% malted barley, and 8% rye
- Cooperage: Barrel #25-04912, heavily toasted, lightly charred, new, 53-gallon
- Alcohol Content: 50% ABV (100°)
- Price per 750mL: $69.99
Appearance: I used
a Glencairn glass to explore this whiskey and sipped it neat. Its color was similar
to that of black cherries. A medium rim discharged tightly packed, fast,
medium-thick tears.
Nose: After patiently
waiting for 15 minutes, I picked up the glass and brought it toward my face. As
I held it beneath my nostrils and inhaled, I encountered dark cherries, plums,
vanilla, brown sugar, and oak, which, interestingly, was far less pronounced
than I assumed it would be. I drew the air into my mouth; I tasted ripe plums.
Palate:
Heritage Barrel’s texture was full-bodied and creamy. Some warmth was attached,
but nothing that I’d classify as hot or burning. The front of my palate
discovered fried plantains, fire-charred marshmallows, and cola: the middle featured
nutmeg, cinnamon, and dark-roasted coffee. I found tobacco leaf, toasted oak,
and candied ginger on the back.
Finish: Candied
ginger and cinnamon spice competed for attention as the finish ramped from mild
to bold. Fried plantains and burnt marshmallows held their own beneath those.
There was a kiss of cola and ancient leather before everything fell off at 1:44,
making for a longer finish.
Bottle, Bar, or Bust: If you
believe Jack Daniel’s is defined by Old No. 7, then you’ve really not delved
into what Jack Daniel’s has to offer. Its barrel-proof whiskeys (both Tennessee
and Rye) are often on the mind-blowing side; there are some special
releases, such as the Sinatra Edition, that you’ll find captivating. If
you’ve not tried them, I highly recommend the three Bonded whiskeys.
Obviously, I am not in a
position to tell you how this year’s Heritage Barrel compares to previous
releases. But, I am here to tell you that it is another stunning example of
what Jack Daniel’s is capable of. For $70.00, this is almost a bargain; the
nose, palate, and finish are lovely. Yes, it earned my Bottle rating.
Cheers!
My Simple, Easy-to-Understand
Rating System
- Bottle = Buy It
- Bar = Try It
- Bust = Leave It
Whiskeyfellow encourages you to enjoy your whiskey as you see fit,
but begs you to do so responsibly.
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